November 27

Breakfasts:

Earl Grey StrawChia Parfait

Pumpkin Spice Cup

Huevos Rancheros

Lunches:

The Med Bowl
| Golden rice | Crisp Falafel | Beet Creamy Hummus | Red Vin | Harissa Chicken Supreme |

Yogi Bowl
Tahini Lemon | Fresh Herbs | Roasted Squash

Cacio Pepe
Kelp Noodles | Black Pepper Cashew Creme |Green Veggies| Black Olives

Butter chicken
Saffron Rice | A2 Yogurt | Spiced Chicken

The Rustic Sphere
Beef Balls | GF pasta | Marinara sauce | Basil oil | Almond Parm
Umami Silk Broth
| Asian-Inspired Bone Broth | Artisan Noddles | Shredded Chicken| Fermented Cabbage | Chili Oil Essence

Herb-crusted Lamb chop
| Root Veg Velouté | Roasted Medley | Herbed Quinoa Pilaf

Shepherds Pie
Grass Fed Mince | Creamy Mashed | Mirepoix Veggies

Treats:

Puffed Quinoa Squares
Candy Cane Bark